Carrot Cake
Out of stock
$25.00
[Woo_stamped_io type="badge"]
Subscribe & Save
The Easter Bunny’s favorite treat! This moist cake is jam packed with fresh grated carrot. It will be an instant classic at your Easter brunch. You’ll find you want to make it again and again throughout the year.
What’s in your kit?
Granulated Sugar, Brown Sugar, Vegetable Oil, Baking Soda, All Purpose Flour, Cinnamon, Allspice, and Carrots.
Serving size: 8-10 slices
Cook time: 90 min
Difficulty level: Easy
Bāke within: 1 week
Tools needed: 2 eggs, ¼ tsp salt, 2 large mixing bowls, whisk, spatula, vegetable peeler, grater, 8” square or round cake pan, butter knife.
Pro tips: Use a food processor with a grater attachment if you have it. This will make grating the carrots a breeze.
*Please note this recipe contains eggs, dairy, and wheat.
Subscribe & Save
BAKING ADD-ONS
our customers love us
[Woo_stamped_io type="widget"]
Packaging was really nice
Ingredients were top notch, missing one ingredient baking soda
Ended up getting 3 dozen cookies
Really in all 9out of 10 !!!
Will be back for sure !
Amazing, easy and delicious!
I appreciated how everything was premeasured and the instructions were easy to follow. My only critique would be to use a stronger flavored rosewater. The flavor disappeared but it was a nice cake overall.
The Persian Love Cake was so fun to make with my husband! This was a new recipe for both of us and it was so delicious! I've enjoyed it every morning with my tea :) Thanks BakitBox!
What how was it y'all let me shout shout amen to them.
Previous
Next