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Gingersnap Snatcher Cookies

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In partnership with Vicky Weber and Trunk Up Books, celebrate the holiday season with our delicious spicy Gingersnap Cookies. These crispy cookies are the perfect accompaniment to a cup of tea, coffee or milk and can be enjoyed by the whole family.

Vicky Weber is a musician, an elementary educator, and bestselling author with a love for children’s literature. As a Puerto Rican author of Taíno descent, she strives to create picture books that are fun, engaging, and educational. She is a successful self-published author but has also been published by Disney and Penguin Random House and all her current titles are based on her background in music education or her heritage.

What’s in your bundle?

The Gingersnap Snatcher Holiday Children’s Book by Vicky Weber

Gingersnap Snatcher Cookie Kit: All-Purpose Flour, Baking Soda, Ground Ginger, Ground Black Pepper, Ground Allspice, Ground Cloves, Brown Sugar, Molasses, Granulated Sugar, Vanilla

You will need: 1.5 sticks Unsalted Butter, 1 Egg, ½ tsp. Salt

Serving size: 24-32 Cookies
Cook time: 120 minutes
Difficulty level: Easy
Bāke within: 2-3 months
Tools needed: Large, Medium, & Small Mixing Bowls, Wooden Spoon, Knife, Baking Sheets,Plastic Wrap

This recipe contains dairy, gluten, and eggs



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