Gingersnap Snatcher Cookies Baking Kit

In partnership with Vicky Weber and Trunk Up Books, celebrate the holiday season with our delicious Gingersnap Cookies baking kit. 

Gingersnaps originated in Western Europe and are named from the German or Middle Dutch word “snappen”, meaning “to seize quickly.” Full of warm holiday spices, these crispy cookies are perfect with a hot cup of tea, coffee, or a glass of milk. A family favorite, they’ll be snatched up in no time.

Vicky Weber is a musician, an elementary educator, and bestselling author with a love for children’s literature. As a Puerto Rican author of Taíno descent, she strives to create picture books that are fun, engaging, and educational. She is a successful self-published author but has also been published by Disney and Penguin Random House and all her current titles are based on her background in music education or her heritage.

What’s included?

• The Gingersnap Snatcher Holiday Children’s Book by Vicky Weber (bundle only)
• Pre-measured ingredients: All-Purpose Flour, Baking Soda, Ground Ginger, Ground Black Pepper, Ground Allspice, Ground Cloves, Unsalted Butter Powder, Brown Sugar, Molasses, Granulated Sugar, and Vanilla.
• Easy to follow instructions.
• Craveable flavor.

What you’ll need to bring to the table:

• 1 egg
• ½ tsp salt
• Large, medium, and small mixing bowls
• A wooden spoon
• A knife
• Baking sheets
• Plastic wrap

Here’s the scoop:

• Country of origin: Germany
• Yields: 24-32 Cookies
• Cook time: 120 minutes
• Difficulty level: Easy
• Bāke within: 3 months
• This recipe contains dairy, eggs, and gluten.