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Mexican Hot Cocoa Bombes (Gluten Free)


Want to feel like the Bombe this holiday season? Go ahead and make it happen by building your own Mexican Hot Cocoa Bombes. Great to give as a gift or enjoy at home, these delicious and fun treats will spice up your hot cocoa game this winter.

What’s in your kit?

Cocoa Powder, Powdered Sugar, Non-Fat Milk Powder, Cayenne & Cinnamon Mix, Dark Chocolate, Mini Marshmallows, Plastic Mold

Serving size: Approximately 4 Hot Cocoa Bombes

Cook time: 60-90 min

Difficulty level: Intermediate

Bāke within: 2 months

Tools needed: ½ tsp salt, 2 Medium Mixing Bowls, Cupcake Tray, Whisk, Microwavable Bowl, Rubber Spatula.

*Please note this recipe contains dairy.

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