Saheena Vegetable Fritters Baking Kit

Today, Carnival is known as perhaps the greatest street parade in the world. People from all over gather ‘round in colorful, elaborate costumes to enjoy music and fantastic performances.

Carnival originated in Trinidad and Tobago, when enslaved people who were banned from attending high-class parties improvised, staging their own costumed events in their quarters. While the origin has less-than-pleasant roots, today, Carnival is a bright and joyous celebration for all.

With most celebrations come delicious foods, like these Saheena Vegetable Fritters. Fried in savory spices, they bring the Carnival celebration to your mouth.

Here’s the scoop:

• Country of origin: Trinidad
• Yields: 10-12 fritters
• Cook time: 60 minutes
• Difficulty level: Easy
• Bāke within: 2 months
• This recipe contains gluten

What’s included?

• Pre-measured ingredients:
  • Garlic powder
    
  • Thyme
    
  • All-purpose flour
    
  • Ground split peas
    
  • Turmeric powder
    
  • Ground cumin
    
  • Black pepper
    
  • Frying oil
    
• Easy-to-follow instructions
• A celebration of flavor

What you’ll need to bring to the table:

• 2 tbsp. cilantro
  
• ½ chopped onion,
  
• A vegetable of your choosing (e.g., 5 cups of spinach or 2 cups of onion/carrot)
  
• 1–1 ½ cups water
  
• 2 tsp. Salt
  
• A saucepot
  
• 1 medium mixing bowl
  
• A slotted spoon
  
• Blender or food processor
  
• The party spirit