Spritz Cookies Baking Kit

Arguably one of the most popular cookies of the winter holiday season, spritz cookies are named for the German word “spritzen” which means “to squirt” (and you’ll understand why when you get to step 4). Our Spritz Cookies baking kit uses a piping bag and star tip to help you create imaginative shapes like trees, snowflakes, or whatever your heart desires.

Sweet and buttery, they’re a delightful pair to a warm cup of tea or a cold glass of milk—perfect for Santa’s cookie plate (or your own!) 😉

What’s included?

• Pre-measured ingredients: All-Purpose Flour, Granulated Sugar, Baking Powder, Vanilla, Vegetable Oil, Whole Milk Powder, Unsalted Butter Powder, Powdered Sugar.
• Easy to follow instructions.
• Holly jolly joy.

What you’ll need to bring to the table:

• 1 egg
• An electric Mixer with paddle attachment or a large mixing bowl and wooden spoon
• A spatula
• A baking sheet with parchment paper or a non-stick baking mat
• Optional additional flavors like lemon extract or almond extract

Here’s the scoop:

• Country of origin: Germany
• Yields: 40 cookies
• Cook time: 1 hour
• Difficulty level: Easy
• Bāke within: 2 months
• This recipe contains gluten, dairy, and eggs.