White Chocolate Hot Toddy Truffles (Gluten Free)
Out of stock
$25.00
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Nothing like a Hot Toddy to warm you up during these icy Chicago winter days! We’ve turned a classic into a sweet treat with these Hot Toddy truffles. Infusing the cream with tea, honey, and lemon brings the flavors of this tasty cocktail into a sweet chocolatey bite.
Pro tip: To amp up your truffles, add 3 Tbsp bourbon to the cream when making the ganache.
What’s in your kit?
Heavy cream, Black tea bags, White Chocolate, Honey, Unsalted butter, a Lemon to zest, and Cinnamon.
Serving size: ~36 truffles
Cook time: 4 hours: 30 min of active time, the remaining is steeping and setting time.
Difficulty level: Easy
Bāke within: 5 days
Tools needed: Microwave, Microwavable bowl, small saucepan, citrus zester, rubber spatula, small tea spoons, a flat container with raised sides to let the ganache set.
*Please note this recipe contains dairy.
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Packaging was really nice
Ingredients were top notch, missing one ingredient baking soda
Ended up getting 3 dozen cookies
Really in all 9out of 10 !!!
Will be back for sure !
Amazing, easy and delicious!
I appreciated how everything was premeasured and the instructions were easy to follow. My only critique would be to use a stronger flavored rosewater. The flavor disappeared but it was a nice cake overall.
The Persian Love Cake was so fun to make with my husband! This was a new recipe for both of us and it was so delicious! I've enjoyed it every morning with my tea :) Thanks BakitBox!
What how was it y'all let me shout shout amen to them.
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